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Chef Knife 1 11.8 Japanese Boning Walnut

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From the Forger: Blade Thickness: about 5mm Material: Manganese Steel, Better than Stainless. Quenching Splash: 780 Degrees Tempering: 180 Degrees-200
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Chef Knife 10 Fillet Damascus Hardwood

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Layered 1095 & 15N20 HC Steel With a Hardwood Handle. Features a full tang.
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Chef Knife 13 Damascus Walnut

From the Forger: Damascus is a mixture of 1095 and 15N20. The steel is heated and then folded over and
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Chef Knife 2 8.6 Japanese Boning Walnut

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From the Forger: This product is made of 4CR13MOV stainless steel, has high hardness, is anti-rust and wear resistant.  The
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Chef Knife 3 Enoking Japanese Butcher Gyuto 5 Layer

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From the Forger: ENOKING Japanese Gyuto Chef Knife 8 Inch, High Carbon Steel Hand Forged, 5 Layers 9CR18MOV Kitchen Knife,
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Chef Knife 4 AUS 8 Hardwood 12

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From the Forger: The Chef’s Knives are multi-purpose kitchen knives, typically 8 inches long, constructed of stainless steel and carbon
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Chef Knife 5 ATS 34 Paring Japanese

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From the Forger: Our Plys chef knife is forged from premium high carbon steel ATS-34 with an upgraded vacuum heat
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Chef Knife 6 Damascus Butcher Vangie Wood

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From the Forger: New Custom Handmade Drop Point Full Tang Fixed Blade Damascus Steel Kitchen Knife, Chef Knife Designed &
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Chef Knife 7 Damascus Butcher Hardwood

From the Forger: The Chef’s Knives are multi-purpose kitchen knives that are typically 8 inches long and constructed of stainless
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Chef Knife 8 Damascus Antler Butcher

From the Forger: At our workshop, we take immense pride in crafting authentic Damascus steel knives that surpass mere acid
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Chef Knife 9 Damascus Walnut

The Chef’s Knives are multi-purpose kitchen knives that are typically 8 inches long and constructed of stainless steel and carbon
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Chef Knife Set 1 Damascus Hammered Effect 5 pieces

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Damascus Steel: In modern pattern-welded Damascus steel, 512 layers of hard, higher-carbon steel are welded to many layers of soft,
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